Kelly Rossiter
DCL
November has rolled around again and we all know what that means: Thanksgiving. Whether you are planning the whole dinner yourself, or adding a side dish or dessert to the big family dinner we'll give you some ideas to help out. And while the focus of this month's round-up is Thanksgiving, if you are Canadian and you've already celebrated that wonderful harvest dinner, there is still plenty here for you to try.
Just to get you started here are some tips for having a green Thanksgiving, as well as a safe one. If you are planning on turkey for the centre piece of the meal, now is the time to order it. This year consider going green and ordering an organic turkey, or even a heritage turkey. Of, if you are vegetarian, adopt a turkey instead
