The turkey needs 40 more minutes in the oven, and your guests won't stop harassing you in the kitchen. How do you buy some time? Pass around some cocktails and stave off their hunger pangs with some of these appetizers.
When it comes to summertime freshness, not much beats the taste of a newly picked, vine-ripe tomato. Every cook worth his or her knives, however, should know which herbs go well with tomatoes.
Buddy from the Cake Boss is here to show you his marvelous and edible creations. Check out this gallery and tune into the newest season of the Cake Boss.
Check out the Steamy Kitchen blog to get simple recipes that you can make for tonight's dinner, food inspirations from around the web and kitchen tips that will hopefully make your life deliciously easier.
Recipes provide you with the ingredients and the simple, step-by-step directions for making some of your favorite dishes, as well as some you have never tried before.
Courses & Dishes serve up the best appetizers, salads and main dishes for any appetite. And don't forget the drinks and desserts that complement every meal. See more »
A Cuisine is a country or region's collection of traditional foods and flavors. Many cuisines are enjoyed the world over, but a few cuisines are truly an acquired taste. Explore the many different cuisines in this section. See more »
Holidays & Special Occasions are a time when food is traditionally shared with visiting friends and families. Each has a unique flavor, including everything from Christmas cookies to burgers and hot dogs on the 4th of July. See more »
Cooking with Kids can be a tricky situation if you don't know what you're doing. Luckily the writers at HowStuffWorks have prepared these recipes to make cooking with kids fun, easy and safe. See more »
It's easy enough to peel food at home with hot water and a pan -- but surely the world's canned produce is peeled by some faster means? What is flash steaming, and how fast does it work?
Sure fresh-from-the-garden produce is ideal, but that doesn't mean the "fresh" wares in your grocery store are always the best. What nutritional info do you need to know before you choose frozen, canned or fresh?
