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Apple-Cherry Chutney


This recipe is part of the recipe for Potato Pancakes with Apple-Cherry Chutney

Yield

Makes 1-1/2 cups

Ingredients

1 cup chunky applesauce
1/2 cup canned tart cherries, drained
2 tablespoons brown sugar
1 teaspoon lemon juice
1/2 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg

Preparation

  1. Combine all ingredients in small saucepan; bring to a boil. Reduce heat; simmer 5 minutes. Serve warm.

Nutritional Information

Serving Size: 1 tablespoon Chutney
Sodium 1 mg
Protein <1 g
Fiber <1 g
Carbohydrate 3 g
Saturated Fat <1 g
Total Fat <1 g
Calories from Fat 1 %
Calories 13

Dietary Exchange

Free Free

Check out more recipes for Sweet Sauces