TLC Cooking "Apple-Cherry Chutney"

Apple-Cherry Chutney

by the Editors of Publications International, Ltd.

YIELD Makes 1-1/2 cups
See Cooking Videos

INGREDIENTS

1	cup chunky applesauce
1/2	cup canned tart cherries, drained
2	tablespoons brown sugar
1	teaspoon lemon juice
1/2	teaspoon ground cinnamon
1/8	teaspoon ground nutmeg

PREPARATION:

Combine all ingredients in small saucepan; bring to a boil. Reduce heat; simmer 5 minutes. Serve warm.

This recipe appears in: Potato Pancakes with Apple-Cherry Chutney / Sweet Sauces

NUTRITIONAL INFORMATION:

Serving Size:	1 tablespoon Chutney
Sodium	1 mg
Protein	<1 g
Fiber	<1 g
Carbohydrate	3 g
Saturated Fat	<1 g
Total Fat	<1 g
Calories from Fat	1 %
Calories	13

DIETARY EXCHANGE:

Free

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Apple-Cherry Chutney

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