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Apple-Cherry Chutney
YIELD Makes 1-1/2 cups
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INGREDIENTS
| 1 | cup chunky applesauce |
| 1/2 | cup canned tart cherries, drained |
| 2 | tablespoons brown sugar |
| 1 | teaspoon lemon juice |
| 1/2 | teaspoon ground cinnamon |
| 1/8 | teaspoon ground nutmeg |
PREPARATION:
- Combine all ingredients in small saucepan; bring to a boil. Reduce heat; simmer 5 minutes. Serve warm.
This recipe appears in:
Potato Pancakes with Apple-Cherry Chutney
/ Sweet Sauces
NUTRITIONAL INFORMATION:
| Serving Size: | 1 tablespoon Chutney |
| Sodium | 1 mg |
| Protein | <1 g |
| Fiber | <1 g |
| Carbohydrate | 3 g |
| Saturated Fat | <1 g |
| Total Fat | <1 g |
| Calories from Fat | 1 % |
| Calories | 13 |
DIETARY EXCHANGE:
| Free | Free |
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