Apple Cinnamon Chunkies
Apple Cinnamon Chunkies
YIELD Makes 2 dozen cookies
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INGREDIENTS
| 1 | package (18 ounces) refrigerated oatmeal raisin cookie dough |
| 1 | cup chopped dried apples |
| 1/2 | cup cinnamon baking chips |
| 1/2 | teaspoon apple pie spice* |
PREPARATION:
- Preheat oven to 350°F. Lightly grease cookie sheets. Let dough stand at room temperature about 15 minutes.
- Combine dough, apples, cinnamon chips and apple pie spice in large bowl; stir until well blended. Drop dough by rounded tablespoonfuls 2 inches apart onto prepared cookie sheets.
- Bake 10 to 12 minutes or until golden brown. Cool on cookie sheets 2 to 3 minutes. Remove to wire racks; cool completely.
This recipe appears in:
Fruit
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