Apricot Rice
Browse the recipe Apricot Rice
YIELD Makes 3 cups rice
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INGREDIENTS
| 2‑1/2 | cups water |
| 1/4 | cup finely chopped dried apricots |
| 1/4 | teaspoon salt |
| 1 | cup long-grain rice |
PREPARATION:
- Combine water, apricots and salt in medium saucepan. Bring to a boil; stir in rice.
- Cover; reduce heat and simmer 20 minutes. Remove from heat; let stand 5 minutes.
This recipe appears in:
Apricot Chicken Oriental
/ Middle Eastern