Asparagus Wreath
by the Editors of Easy Home Cooking Magazine
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Publications International, Ltd., the Editors of. "Asparagus Wreath." 31 August 2006. HowStuffWorks.com. <http://recipes.howstuffworks.com/asparagus-wreath-recipe.htm> 06 July 2008.

Asparagus Wreath
Yield: Makes 4 servings
Ingredients:
1
pound fresh asparagus, ends trimmed
1
tablespoon butter or margarine
1
teaspoon lemon juice
6
thin slices pepperoni, finely chopped
1/4
cup seasoned dry bread crumbs
Pimiento strips for garnish
Preparation:
1.
Peel asparagus stalks, if desired. Steam asparagus in large covered saucepan 5 to 8 minutes or until crisp-tender.
2.
Arrange asparagus in wreath shape on warm, round serving platter.
3.
Heat butter and lemon juice in small saucepan until butter is melted; pour over asparagus. Combine chopped pepperoni and bread crumbs in small bowl; sprinkle over asparagus. Garnish with pimiento strips.
This recipe appears in: Vegetable Side Dish
