Like HowStuffWorks on Facebook!

Bacon-Wrapped BBQ Chicken


Bacon-Wrapped BBQ Chicken

Bacon-Wrapped BBQ Chicken

Yield

Makes 4 servings

Ingredients

8 chicken tender strips, patted dry (about 1 pound)
1/2 teaspoon paprika or cumin (optional)
8 slices bacon
1/2 cup barbecue sauce, divided

Preparation

  1. Preheat broiler. Line broiler pan with foil; set aside.
  2. Sprinkle chicken strips with paprika. Wrap each chicken strip with 1 slice of bacon in spiral pattern; place on broiler pan.
  3. Broil chicken 4 minutes. Turn chicken over; broil 2 minutes more. Remove from oven; brush with 1/4 cup barbecue sauce. Broil 2 minutes. Remove from oven. Turn over chicken strips; baste with remaining 1/4 cup barbecue sauce. Broil 2 minutes. Serve warm.

Check out more recipes for Meat