Bacon-Wrapped BBQ Chicken

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Browse the article Bacon-Wrapped BBQ Chicken

Bacon-Wrapped BBQ Chicken Photo
Bacon-Wrapped BBQ Chicken
Yield: Makes 4 servings
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Ingredients:
8
chicken tender strips, patted dry (about 1 pound)

1/2
teaspoon paprika or cumin (optional)

8
slices bacon

1/2
cup barbecue sauce, divided



 
Preparation:
1.
Preheat broiler. Line broiler pan with foil; set aside.

2.
Sprinkle chicken strips with paprika. Wrap each chicken strip with 1 slice of bacon in spiral pattern; place on broiler pan.

3.
Broil chicken 4 minutes. Turn chicken over; broil 2 minutes more. Remove from oven; brush with 1/4 cup barbecue sauce. Broil 2 minutes. Remove from oven. Turn over chicken strips; baste with remaining 1/4 cup barbecue sauce. Broil 2 minutes. Serve warm.





This recipe appears in: Meat