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Beefy Pinwheels


Beefy Pinwheels

Beefy Pinwheels

Prep Time 15 minutes

Yield

Makes 6 servings

Ingredients

1 package (8 ounces) cream cheese
1/4 cup chopped pimiento-stuffed green olives
2 tablespoons prepared horseradish mustard
6 (6- to 7-inch) flour tortillas
12 small slices deli roast beef
6 green onions, tops included

Preparation

  1. Place unwrapped cream cheese on paper plate. Microwave on HIGH 15 seconds or until softened.
  2. Combine cream cheese, olives and mustard in small bowl; mix well.
  3. Spread about 2 tablespoons cream cheese mixture over each tortilla. Top each with 2 overlapping slices of beef.
  4. Place onion on one edge of tortilla, trimming onion to fit diameter of tortilla. Roll up tortilla jelly-roll fashion. Cut each roll into slices to serve.

Nutritional Information

Sodium 500 mg
Protein 10 g
Fiber 1 g
Carbohydrate 22 g
Cholesterol 57 mg
Total Fat 16 g
Calories from Fat 54 %
Calories 269

Dietary Exchange

Meat 1/2
Starch 1-1/2
Fat 3

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