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Berry Crêpes with Orange Sauce
Browse the recipe Berry Crêpes with Orange Sauce
YIELD Makes 4 servings
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INGREDIENTS
| 1 | cup fresh blueberries |
| 1 | cup sliced strawberries |
| 1 | tablespoon sugar |
| 3 | packages (3 ounces each) cream cheese, softened |
| 1/4 | cup honey |
| 3/4 | cup orange juice |
| 8 | (6-1/2-inch) Crêpes (recipe) |
PREPARATION:
- Combine blueberries, strawberries and sugar in small bowl; set aside.
- To prepare sauce, beat cream cheese and honey until light; slowly beat in orange juice.
- Spoon about 1/2 cup of berry filling in center of 1 crêpe. Spoon about 1 tablespoon sauce over berries. Roll up; place on serving plate. Repeat with remaining crêpes.
- Pour remaining sauce over crêpes.
This recipe appears in:
Pastries & Crepes