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Cranberry-Apple Chutney
Learn how to make sweet sauces by following our easy-to-understand recipes and cooking instructions.
Yield: Makes 1 cup
Ingredients:
1/2
cup blueberries, divided
1/2
cup maple syrup, divided
1/2
teaspoon grated lemon peel
1/2
teaspoon ground cinnamon
1/4
teaspoon ground nutmeg
Preparation:
1.
Bring 1/4 cup blueberries and 1/4 cup syrup to a boil in small saucepan over medium heat. Mash hot berries with fork. Add remaining 1/4 cup blueberries and 1/4 cup syrup, lemon peel, cinnamon and nutmeg. Cook and stir over medium heat about 2 minutes or until heated through.
