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Brandy Glaze

This recipe is part of the recipe for Brandy Pecan Cake


2 tablespoons butter
1 cup powdered sugar
1 teaspoon brandy
4 to 5 teaspoons milk


  1. Heat butter in medium saucepan over medium heat until melted and golden brown; cool slightly.
  2. Add powdered sugar, brandy and milk; beat until smooth.

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