Featured Article | How to Make Pastry Dough
Upon a base of pastry dough, many irresistible creations have been made. But a pie with a tough crust won't win you any awards. See more »
Breads & Grains
Breads & Grains should be the biggest part of your daily diet according to the new USDA food pyramid. Learn why breads and grains are so important and how they work.
Articles 1-10 of 10
10 Easy Bread Recipes
It's hard to beat a loaf of freshly baked bread; the aromas that fill your house, the steam rising off the right-out-of-the-oven loaf. Here are some easy recipes to get that yummy goodness from scratch, without the machine.
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How Bread Works
Crunchy crust, soft, spongy middle -- there's something about fresh-baked bread. Have you ever thought about bread as a technology? Learn about the biochemical reactions that make bread taste so good!
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How does popcorn work?
Popcorn certainly is unique, but have you ever wondered how it actually works? Check out this article to learn what makes popcorn pop and more.
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How Sourdough Bread Works
Sourdough bread tastes great, but have you ever thought about it as a technology??? Learn how this technology works!
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How to Make Pastry Dough
Upon a base of pastry dough, many irresistible creations have been made. But a pie with a tough crust won't win you any awards.
See more »
Who made the first cake?
When we broach the topic of cake, we start getting into passionate territory. People define important moments in life, like birthdays, weddings and holidays, with cake. But where did this obsession begin?
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How Triscuits Work
Triscuits are a delicious treat and an American cultural phenomenon. In this article, we'll show you behind the scenes from the idea to the production process of this tasty snack food.
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Pretzel Facts
In the 1,400 years since the pretzel was invented, bakers have come up with a wide variety of shapes and flavors. The history of this adaptable snack shows its versatility.
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Rice Questions
Rice, the staple of most Asian cuisine, is one of the oldest cultivated grains in the world. Read this article for answers to common rice questions. Learn about the different types of rice and get tips for cooking rice perfectly every time.
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What is Masa Harina?
Masa harina is a type of traditional flour used in Mexican cooking to make tortillas, tamales, and other dishes. Read this article to learn more about this versatile flour.
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