TLC Cooking "Broiled Shrimp Kabobs"

Broiled Shrimp Kabobs

Prep and Cook Time 20 minutes

YIELD Makes 4 servings
See Cooking Videos

INGREDIENTS

2	tablespoons olive oil
2	tablespoons lemon juice
1/2	teaspoon bottled minced garlic
1/2	teaspoon salt
1/2	teaspoon dried oregano leaves
1/8	teaspoon ground red pepper
1/2	pound medium shrimp, peeled
1	red bell pepper, cut into squares
1	medium zucchini, cut into 1/2-inch slices

PREPARATION:

Preheat broiler. Whisk together oil, lemon juice, garlic, salt, oregano and ground red pepper in medium bowl. Add shrimp, bell pepper and zucchini; stir until well coated.
Alternately thread shrimp, bell pepper and zucchini onto skewers. Place on rack of broiler pan. Broil 4 inches from heat 2 minutes per side or until shrimp turn pink and opaque.

This recipe appears in: Shellfish

NUTRITIONAL INFORMATION:

DIETARY EXCHANGE:

With so many different types of beef and even more ways to cook them, you'll never run out of beef recipes.

Our Spaghettini of Crab, Lemon and Parsley recipe will knock your socks off! Learn how to make your own Spaghettini of Crab, Lemon and Parsley.