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Broiled Zucchini Halves
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Broiled Zucchini Halves
Broiled Zucchini Halves
Prep and Cook Time: 15 minutes
Yield: Makes 4 servings
Ingredients:
1/2
cup (2 ounces) shredded mozzarella cheese
2
tablespoons diced pimiento
2
tablespoons chopped ripe olives
4
small zucchini (about 1 pound total), sliced lengthwise
1
tablespoon olive oil
Preparation:
1.
Preheat broiler; place oven rack 6 inches below heat source. Combine cheese, pimiento and olives in small bowl; set aside.
2.
Brush both sides of zucchini halves with oil; arrange on broiler pan lined with foil. Broil 5 minutes or until fork-tender.
3.
Spoon about 2 tablespoons cheese mixture along each zucchini half. Broil until cheese melts and browns. Serve immediately.
Nutritional Information:
| Serving Size: 1 zucchini half | |
| Sodium | 144 mg |
| Protein | 5 g |
| Fiber | 1 g |
| Carbohydrate | 5 g |
| Cholesterol | 8 mg |
| Saturated Fat | 2 g |
| Total Fat | 7 g |
| Calories from Fat | 62 % |
| Calories | 94 |
Dietary Exchange:
| Fat | 1-1/2 |
| Vegetable | 1 |
This recipe appears in: Vegetable Side Dish
