Brontosaurus Bites Photo
Brontosaurus Bites

YIELD Makes 12 (3/4-cup) servings
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INGREDIENTS

4 cups air-popped popcorn
2 cups mini-dinosaur grahams
2 cups corn cereal squares
1‑1/2 cups dried pineapple wedges
1 package (6 ounces) dried fruit bits
Butter-flavored nonstick cooking spray
1 tablespoon plus 1-1/2 teaspoons sugar
1‑1/2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1 cup yogurt-covered raisins

PREPARATION:

  1. Preheat oven to 350°F. Combine popcorn, grahams, cereal, pineapple and fruit bits in large bowl; mix lightly. Transfer to 15X10-inch jelly-roll pan. Spray mixture generously with cooking spray.
  2. Combine sugar, cinnamon and nutmeg in small bowl. Sprinkle 1/2 of sugar mixture over popcorn mixture; toss lightly to coat. Spray mixture again with additional cooking spray. Add remaining sugar mixture; mix lightly.
  3. Bake snack mix 10 minutes, stirring after 5 minutes. Cool completely in pan on wire rack. Add raisins; mix lightly.
Cook's Tip
For individual party take-home treats, wrap snack mix in festive colored paper napkins.
Gorilla Grub
Substitute plain raisins for the yogurt-covered raisins and 1/4 cup grated Parmesan cheese for the sugar, cinnamon and nutmeg.
This recipe appears in: Cooking with Kids
NUTRITIONAL INFORMATION:
Sodium 81 mg
Protein 2 g
Fiber 2 g
Carbohydrate 41 g
Saturated Fat trace g
Total Fat 4 g
Calories from Fat 16 %
Calories 194
DIETARY EXCHANGE:
Starch 2
Fat 1
Fruit 1

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