YIELD Makes 20 servings
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|1||package (16 ounces) processed cheese|
|2||cans (15 ounces each) black beans, well drained|
|1||cup medium or hot salsa|
|1||can (4 ounces) diced jalapenõ peppers, drained (optional)|
|2||loaves (18 ounces each) round marble rye bread, unsliced|
|Cocktail rye or pumpernickel bread slices|
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