Butter Cookie Dough
by the Editors of Easy Home Cooking Magazine
Browse the article
Butter Cookie Dough
Ingredients:
3/4
cup butter, softened
1/4
cup granulated sugar
1/4
cup packed light brown sugar
1
egg yolk
1-3/4
cups all-purpose flour
3/4
teaspoon baking powder
1/8
teaspoon salt
Preparation:
1.
Combine butter, granulated sugar, brown sugar and egg yolk in medium bowl. Add flour, baking powder and salt; mix well.
2.
Cover; refrigerate about 4 hours or until firm.
This recipe appears in: Cookie Dough
