Butterscotch Glaze
Browse the article Butterscotch Glaze
Ingredients:
1/2
cup packed light brown sugar
2
tablespoons half-and-half
1-1/2
tablespoons unsalted butter
1/4
teaspoon salt
Preparation:
1.
Combine brown sugar, half-and-half, butter and salt in small saucepan. Cook over low heat, stirring constantly, until butter melts and sugar dissolves.