Calorie-Wise Dill Chicken
by the Editors of Easy Home Cooking Magazine
Cite This!
Please copy/paste the following text to properly cite this How Stuff Works article:
Publications International, Ltd., the Editors of. "Calorie-Wise Dill Chicken." 31 August 2006. HowStuffWorks.com. <http://recipes.howstuffworks.com/calorie-wise-dill-chicken-recipe.htm> 24 July 2008.

Calorie-Wise Dill Chicken
Yield: Makes 4 servings
Ingredients:
Nonstick cooking spray
1
cup plain yogurt
1-1/2
cups natural wheat germ
1/2
cup chopped almonds*
2
teaspoons dried dill weed
1/2
teaspoon salt
1/4
teaspoon black pepper
12
chicken drumsticks
Preparation:
1.
Preheat oven to 350°F. Line baking sheet with foil; spray foil with nonstick cooking spray. Set aside.
2.
Place yogurt in shallow bowl.
3.
Combine wheat germ, almonds, dill weed, salt and pepper in separate shallow bowl.
4.
Coat drumsticks, one at a time, in yogurt, shaking off excess. Coat drumsticks in wheat germ mixture, shaking off excess.
5.
Arrange chicken in single layer on prepared baking sheet. Bake 50 minutes or until chicken is tender and juices run clear. Garnish as desired.
This recipe appears in: Chicken
