TLC Cooking "Celebration Cheese Ball"

Celebration Cheese Ball

Celebration Cheese Ball

YIELD Makes about 2-1/2 cups spread
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INGREDIENTS

2	packages (8 ounces) cream cheese, softened
1/3	cup mayonnaise
1/4	cup grated Parmesan cheese
2	tablespoons finely chopped carrot
1	tablespoon finely chopped red onion
1‑1/2	teaspoons prepared horseradish
1/4	teaspoon salt
1/2	cup chopped pecans or walnuts
Assorted crackers and breadsticks

PREPARATION:

Combine all ingredients except pecans and crackers in medium bowl. Cover and refrigerate until firm.
Shape cheese mixture into a ball; roll in pecans. Wrap cheese ball in plastic wrap and refrigerate at least 1 hour. Serve with assorted crackers and breadsticks.

This recipe appears in: Cheese Appetizers