Cheesy Christmas Trees
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Cheesy Christmas Trees
Yield: Makes about 12 appetizers
Ingredients:
1/2
cup mayonnaise
1
tablespoon dry ranch-style salad dressing mix
1
cup shredded Cheddar cheese
1/4
cup grated Parmesan cheese
12
slices firm white bread
1/4
cup red bell pepper strips
1/4
cup green bell pepper strips
Preparation:
1.
Preheat broiler. Combine mayonnaise and salad dressing mix in medium bowl. Add cheeses; mix well.
2.
Cut bread slices into Christmas tree shapes using large cookie cutters. Spread each tree with about 1 tablespoon mayonnaise mixture. Decorate with red and green bell pepper strips. Place on baking sheet.
3.
Broil 4 inches from heat 2 to 3 minutes or until bubbling. Serve warm.
This recipe appears in:
Christmas