TLC Cooking "Chicken Margherita"

Chicken Margherita

Cook Time 10 minutes
Preparation Time 5 minutes

YIELD 4 servings

INGREDIENTS

4	boneless chicken breasts (about 1 pound.)
1	Tbsp. olive oil
2	cups Ragu® Old World Style® Margherita Smooth Pasta Sauce
4	slices fresh or packaged mozzarella cheese
2	Tbsp. sliced fresh basil leaves

PREPARATION:

Season chicken, if desired, with salt and black pepper. Heat oil in 12-inch nonstick skillet and brown chicken, about 5 minutes.
Add Ragu's® Pasta Sauce and simmer covered 5 minutes or until chicken is thoroughly cooked. Top chicken with cheese, then let stand until cheese is melted. Garnish with basil.
Serve, if desired, with hot penne pasta topped with additional Ragu's® Pasta Sauce, heated.

This recipe appears in: Italian

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