YIELD Makes 4 servings

INGREDIENTS

1 pound boneless skinless chicken tenders
1 can (6 ounces) pineapple juice
1/4 cup soy sauce
1 tablespoon sugar
1 tablespoon minced fresh ginger
1 tablespoon minced garlic
1 tablespoon vegetable oil
1 tablespoon molasses
24 cherry tomatoes (optional)
2 cups hot cooked rice

PREPARATION:

Slow Cooker Directions

  1. Combine all ingredients except rice in slow cooker. Cover; cook on LOW 2 hours or until chicken is tender. Serve chicken and sauce over rice.
This recipe appears in: Asian
You Might Also Like
Southwestern Sloppy Joes

Learn how to make authentic Southwestern foods by following our easy-to-cook recipes that will help to spice up your next meal.

Chicken Biscuits

Contrary to popular belief, Southern cuisine does not have to involve frying everything (but it helps in many cases). Learn the secrets of country cooking with our Southern recipes. Y'all enjoy.

search recipes
Don't Miss