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Gingered Peach Sauce
Learn how to make sweet sauces by following our easy-to-understand recipes and cooking instructions.
Yield: Makes about 1-1/4 cups
Ingredients:
1
package (8 ounces) cream cheese, softened
3
ounces white chocolate, melted
2
tablespoons mini chocolate chips
This recipe appears in:
Spreads & Butters
