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Chocolate Glaze

This recipe is part of the recipe for Chocolate-Orange Bavarian Torte


3 tablespoons butter
3 tablespoons light corn syrup
2 tablespoons water
1 cup semisweet chocolate baking chips


  1. Combine butter, corn syrup and water in small saucepan. Heat over medium-high heat until mixture begins to boil. Remove from heat and stir in chocolate chips until melted. Blend until smooth; cool to room temperature.

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