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Chocolate Peanut Butter Ice Cream Sandwiches


Chocolate Peanut Butter Ice Cream Sandwiches

Chocolate Peanut Butter Ice Cream Sandwiches

Yield

Makes 4 servings

Ingredients

2 tablespoons creamy peanut butter
8 chocolate wafer cookies
2/3 cup no-sugar-added vanilla ice cream, softened

Preparation

  1. Spread peanut butter over flat sides of all cookies.
  2. Spoon ice cream over peanut butter on 4 cookies. Top with remaining 4 cookies, peanut butter sides down. Press down lightly to force ice cream to edges of sandwiches.
  3. Wrap each sandwich tightly in foil. Freeze at least 2 hours or up to 5 days.

Nutritional Information

Serving Size: 1 sandwich
Sodium 124 mg
Protein 4 g
Fiber 1 g
Carbohydrate 15 g
Cholesterol 4 mg
Saturated Fat 3 g
Total Fat 7 g
Calories from Fat 49 %
Calories 129

Dietary Exchange

Fat 1
Starch 1

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