Citrus Coolers Photo
Citrus Coolers
Yield: Makes 9 servings
Ingredients:
2
cups orange juice

2
cups unsweetened pineapple juice

1
teaspoon lemon juice

3/4
teaspoon coconut extract

3/4
teaspoon vanilla

2
cups cold sparkling water



 
Preparation:
1.
Combine juices and extracts in large pitcher; refrigerate until cold. Just before serving, stir in sparkling water. Serve over ice.



Nutritional Information:
Serving Size: 2/3 cup
Sodium 1 mg
Protein <1 g
Fiber <1 g
Carbohydrate 13 g
Saturated Fat <1 g
Total Fat <1 g
Calories from Fat 2 %
Calories 59
Dietary Exchange:
Fruit 1


This recipe appears in: Coolers & Spritzers

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