TLC Cooking "Cool Strawberry Drink"

Cool Strawberry Drink

YIELD Makes 4 servings
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INGREDIENTS

1	fresh pineapple
1	cup fresh strawberries, hulled and halved
2	teaspoons sugar
1	pint lemon sherbet
4	cups chilled lemon-lime beverage or ginger ale

PREPARATION:

To prepare pineapple, cut off both ends. Remove rind and eyes with sharp knife. Cut pineapple into lengthwise quarters. Remove core; cut fruit into chunks. Measure 1 cup pineapple; refrigerate remaining pineapple for another use. Place 1 cup pineapple and strawberries in a large bowl; sprinkle with sugar. Let stand until ready to use. Divide fruit among four large glasses; add 1/2 cup sherbet to each glass. Pour 1 cup lemon-lime beverage into each glass. Serve immediately.

This recipe appears in: Coolers & Spritzers

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