Cranberry-Lime Margarita Punch
Yield: Makes 10 (8-ounce) servings
This refreshing and festive punch adds sparkle and panache to any occasion.
Ingredients:
1
container (12 ounces) frozen cranberry juice cocktail
1
cup ginger ale or tequila
Preparation:
1.
Combine water, juices and sugar in punch bowl; stir until sugar dissolves.
2.
Stir in ice cubes and ginger ale. Garnish with lime slices.
Nutritional Information:
|
Serving Size:
|
| Sodium |
3 mg |
| Protein |
<1 g |
| Fiber |
<1 g |
| Carbohydrate |
25 g |
| Cholesterol |
<1 mg |
| Saturated Fat |
<1 g |
| Total Fat |
<1 g |
| Calories |
97 |
This recipe appears in: Punch