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Strawberry Blast
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Yield: Makes 8 servings (about 4 ounces each)
Scoops of frozen yogurt resemble melting snowballs in this refreshing seasonal punch.
Ingredients:
1
cup apple juice, chilled
1/2
cup superfine sugar
1-1/2
cups cranberry juice cocktail, chilled
1-1/2
cups bitter lemon or tonic water, chilled
1
pint vanilla frozen yogurt
Preparation:
1.
Combine apple juice and sugar in punch bowl; stir until sugar dissolves. Stir in cranberry juice and bitter lemon.
2.
Scoop frozen yogurt onto top of punch. Serve immediately.
This recipe appears in:
Punch
