Cream Cheese Frosting
Browse the article Cream Cheese Frosting
Ingredients:
3
packages (8 ounces each) cream cheese
4
cups sifted powdered sugar
2
tablespoons grated orange peel
2
tablespoons orange juice
1/4
teaspoon salt
2
teaspoons vanilla
Red and yellow food coloring
Preparation:
1.
Combine all ingredients except food coloring in large bowl of electric mixer. Beat until fluffy.
2.
Add 1 drop each red and yellow food coloring; beat until blended. Add additional food coloring, 1 drop at a time, until frosting is desired orange colored.