YIELD Makes 6 to 8 servings
|1/2||cup sour cream|
|1/2||cup unsweetened coconut milk|
|2||tablespoons lime juice|
|2||tablespoons packed brown sugar|
|2||seedless oranges, peeled and sectioned|
|2||Granny Smith apples, cored and chopped|
|2||ripe nectarines, pitted and sliced|
|1||ripe mango, peeled, pitted and diced|
|1||cup strawberry halves|
- Combine sour cream, coconut milk, lime juice and brown sugar in small bowl; stir until smooth. Gently toss remaining ingredients in large bowl. Pour sour cream mixture over fruit. Toss to coat well. Serve immediately or cover and refrigerate up to 4 hours.
You need more than a wok and oil to cook proper Chinese cuisine. Read these articles and learn which ingredients you'll need to prepare authentic Chinese cuisine.
Learn new and exciting ways to cook chicken that will surprise and delight your friends and family by following our chicken recipes.