Creamy Herb Sauce
Browse the article Creamy Herb Sauce
Yield: Makes about 1 cup
Ingredients:
1/2
cup plain yogurt
1/2
cup chopped peeled cucumber
1
tablespoon chopped fresh basil
1
teaspoon dried oregano leaves
1/2
teaspoon dried mint leaves
1/4
teaspoon minced garlic
3
dashes ground red pepper
Preparation:
1.
Combine all ingredients in small bowl until blended. Cover and refrigerate 1 hour before serving.









