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Creamy Ranch-Style Dressing


This recipe is part of the recipe for Layered Southwest Salad

Yield

Makes 1-1/4 cups dressing

Ingredients

2/3 cup cottage cheese
1/2 cup buttermilk
1 tablespoon white wine vinegar
1 large clove garlic
1/2 teaspoon salt
1/2 teaspoon ground cumin
1/2 teaspoon dried oregano leaves
1/2 teaspoon black pepper

Preparation

  1. Combine all ingredients in blender; cover and process until smooth. Cover and refrigerate 1 hour.

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