Creamy Strawberry-Orange Pops
Make these with the kids to enjoy on sweltering summer days. Vary the fruit and yogurt flavors to your taste.
Makes 6 servings
|1||container (8 ounces) strawberry sugar-free, fat-free yogurt|
|3/4||cup orange juice|
|2||cups frozen whole strawberries|
|1||packet sugar substitute or equivalent of 2 teaspoons sugar|
|6||(7-ounce) paper cups|
- Combine yogurt, orange juice and vanilla in food processor or blender. Cover and process until smooth.
- Add strawberries and sugar substitute. Process until smooth. Pour into 6 paper cups, filling each about 3/4 full. Place in freezer for 1 hour. Insert wooden stick into center of each. Freeze completely. Peel cup off each pop to serve.
|Serving Size:||1 pop|
|Saturated Fat||<1 g|
|Total Fat||<1 g|
|Calories from Fat||4 %|
Check out more recipes for Ice Cream & Sorbets