Note from the TLC Editors: This recipe is an authentic BBQ Pitmasters recipe. Our Pitmasters are really spontaneous and like to create their recipes on the fly, so measurements and cook times are a little loose. Tweak the recipes to suit your tastes and check out How to Grill Food for more tips.
|Tiger brand sauce|
- Peel and wash shrimp. Sprinkle with rub.
- Preheat skillet and liberally oil. Sauté shrimp.
- Mix remaining ingredients separately and bring to boil.
- Once shrimp begin to turn pink, remove from skillet and submerge in sauce for 5 minutes.
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