YIELD Makes 2 servings
See Cooking Videos

INGREDIENTS

1 whole wheat pita bread
2 ounces Brie or other soft cheese
2 ounces sliced smoked turkey
1 medium tomato, thinly sliced
1/4 teaspoon dried basil
Shredded lettuce or alfalfa sprouts (optional)

PREPARATION:

  1. Preheat oven to 400°F. Cut pita around edge to make 2 flat pieces.
  2. Spread inside of each pita half with Brie. Top with turkey, tomato and basil.
  3. Place pita halves on baking sheet. Bake about 5 minutes or until cheese melts and topping is hot. Serve warm topped with shredded lettuce, if desired.
This recipe appears in: Casseroles & Dishes

You Might Also Like

Cheddar Cheese Strata

Recipes for casseroles & dishes can be indispensable when you're planning a big meal because a few ingredients can go a long ways.

Spinach Tomato and Cheddar Omelet

Cooking eggs & omelets has never been so much fun. Check out these recipes to spice up an otherwise ordinary breakfast or brunch.

search recipes