TLC Cooking "Dipping Sauce"

Dipping Sauce

YIELD Makes about 1 cup sauce
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INGREDIENTS

1	cup ketchup
1	tablespoon chili-garlic paste
1	tablespoon grated fresh horseradish
Juice of one lime
Hot pepper sauce

PREPARATION:

Combine ketchup, chili-garlic paste, horseradish and lime juice in small glass bowl. Add hot pepper sauce to taste; mix well. Cover; refrigerate 1 hour.

This recipe appears in: Spicy Ale Shrimp / Savory Sauces