Dreamy Orange Cheesecake Dip
Yield: Makes 12 servings
Ingredients:
1
package (8 ounces) reduced-fat cream cheese, softened
Grated orange peel (optional)
Preparation:
1.
Combine cream cheese, marmalade and vanilla in small bowl; mix well. Garnish with orange peel and mint leaves, if desired.
2.
Serve with fruit dippers.
Note:
Dip can be prepared ahead of time. Store, covered, in refrigerator for up to 2 days.
Nutritional Information:
|
Serving Size: 2 tablespoons dip with 1/2 cup fruit (without garnish)
|
| Sodium |
111 mg |
| Protein |
3 g |
| Fiber |
2 g |
| Carbohydrate |
18 g |
| Cholesterol |
7 mg |
| Saturated Fat |
2 g |
| Total Fat |
4 g |
| Calories from Fat |
29 % |
| Calories |
102 |