TLC Cooking "Easy Meatball Minestrone"

Easy Meatball Minestrone

PREP TIME 15 minutes
COOK TIME 30 minutes

YIELD 6 servings (1-1/2 cups each)
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Delicious broth simmered with meatballs, vegetables, white beans and pasta

INGREDIENTS

1	can (15 oz ea) small white beans, drained, rinsed
4	can (14.5 oz ea) beef broth
1	can (14.5 oz ea) Hunt's® Diced Tomatoes with Green Pepper, Celery & Onions, undrained
1/4	Cup Hunt's® Tomato Paste
1	pkg (16 oz each) frozen cooked meatballs
1	*serving Shredded Parmesan cheese, optional
1/2	Cup small shell pasta
1/4	Teaspoon salt
1/4	Teaspoon Italian seasoning
1/4	Teaspoon ground black pepper
1	bag (16 oz ea) frozen mixed vegetables

PREPARATION:

Combine broth, vegetables, meatballs, beans, tomatoes with their liquid, tomato paste, Italian seasoning, salt and pepper in large saucepan or Dutch oven.
Bring to a boil over high heat. Reduce heat to medium-high; add pasta. Cook for 15 minutes, stirring occasionally, or until pasta is tender. Garnish with cheese, if desired.

This recipe appears in: Soups

NUTRITIONAL INFORMATION:

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