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Emeril's Oven Roasted Broccoli
Browse the recipe Emeril's Oven Roasted Broccoli
YIELD 4 servings
INGREDIENTS
| 1 bunch | broccoli, washed well and dried, cut into |
| florets | |
| 1/4 cup | extra virgin olive oil |
| 1/2 teaspoon | Kosher salt |
PREPARATION:
- Preheat the oven to 400 degrees F.
- In a large mixing bowl, toss the broccoli with the olive oil and Kosher salt. Place the broccoli on a large baking sheet and roast until golden brown around the edges and crispy, usually about 10 minutes. Serve hot or warm.
This recipe appeared in the "No Wheat, No Nuts? No Problem!" episode of Emeril Green.
This recipe appears in:
Vegetable Side Dish