TLC Cooking "Emeril's Spiced Turkey Breast"

Emeril's Spiced Turkey Breast

YIELD 6 servings

INGREDIENTS

1 2‑pound	breast of turkey, trussed or netted
1 tablespoon	vegetable oil
1	recipe Shonta's Southwest Spice

PREPARATION:

Preheat the oven to 425 degrees.
Set turkey breast on a heavy duty baking dish. Drizzle the turkey with the oil and sprinkle evenly on all sides with Shonta's Southwest Spice. If you have a heavy cast iron skillet or tinfoil covered brick, place it on the turkey breast to help flatten it. Place the turkey into the oven for 1 hour or until a meat thermometer inserted into the thickest part of the breast reads 170 degrees.
Serve immediately.
This recipe was featured in the Spice of Life episode of Emeril Green.

This recipe appears in: Turkey

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