Emeril's Tomato Salad with Citrus Dressing
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Planet Green, Team. "Emeril\u0027s Tomato Salad with Citrus Dressing" 29 November 2011. HowStuffWorks.com. <http://recipes.howstuffworks.com/emerils-tomato-salad-with-citrus-dressing-recipe.htm> 19 February 2012.
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YIELD 4 to 6 servings
INGREDIENTS
| 2 | limes, juiced |
| 1 | grapefruit, juiced |
| 1 | clove garlic, minced |
| 1/8‑teaspoon | pepper |
| 3/4‑cup | olive oil |
| 1‑cup | shiitake mushrooms, stems removed and sliced |
| 2 | spring onions, white parts only, sliced |
| 2 | cubanelle peppers, sliced into rings |
| 2 | large tomatoes, sliced into wedges |
| 2 | heads lettuce such as green leaf, bibb or red oak, wash and torn into bite size pieces |
PREPARATION:
- In a large bowl, combine the lime juice, grapefruit juice, garlic and pepper. Drizzle in the olive oil. Set aside.
- In a skillet, sauté the shiitake, onions and cubanelle peppers until soft, about 5 minutes. Add to bowl with dressing. Add tomatoes to bowl and toss to combine.
- Arrange lettuce on large serving platter. Top with mushroom-tomato mixture. Drizzle dressing over salad.
This recipe appears in:
Salads
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