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Pollo alla Firènze
Learn how to properly prepare Italian cuisine by following our easy-to-understand recipes that walk you step-by-step through the process.
Yield: Makes 4 cups
Ingredients:
2
cups apple juice
3/4
cup water
1/2
teaspoon salt
1-1/2
cups white basmati or Texmati rice
2
thin slices fresh ginger
1
piece cinnamon stick (2 inches long)
Preparation:
1.
Bring juice, water and salt to a boil in medium saucepan. Add remaining ingredients; reduce heat to low. Cover; simmer 25 to 30 minutes or until liquid is absorbed. Remove ginger and cinnamon stick; discard.
