Have a hankering for authentic Mexican-style enchiladas? Instead of filling them with shredded chicken or beef, try enchiladas full of black beans, yellow rice and spicy peppers for a healthier alternative. Tightly roll up the tortillas, pour a generous helping of spicy enchilada sauce over the entire dish, and pop them in the oven. You'll know they're done with the cheese on top turns brown and bubbly. Add tortilla chips for a delicious Mexican-inspired meal.