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Frosty Raspberry Lemon Tea
YIELD Makes 2 servings
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Net Carbs 2g
INGREDIENTS
| 1 | cup brewed lemon-flavored herbal tea, at room temperature |
| 1 | cup water |
| 1/2 | cup frozen unsweetened raspberries |
| 1‑1/2 | cups ice |
PREPARATION:
- Combine all ingredients in large blender container. Blend on high speed until smooth, pulsing as necessary to break up all ice. Pour into 2 tall glasses and serve immediately.
This recipe appears in:
Coffee & Tea
NUTRITIONAL INFORMATION:
| Sodium | 1 mg |
| Protein | <1 g |
| Fiber | 1 g |
| Carbohydrate | 3 g |
| Saturated Fat | <1 g |
| Calories | 14 |
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