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Frozen Watermelon Whip


Frozen Watermelon Whip

Frozen Watermelon Whip

Net Carbs 6g

Yield

Makes 2 servings

Ingredients

1-3/4 cups ice
1 cup coarsely chopped seedless watermelon
1 cup brewed lemon-flavored herbal tea, room temperature

Preparation

  1. Combine all ingredients in large blender container. Cover; blend on high speed until smooth, pulsing as necessary to break up all ice. Pour into 2 tall glasses; serve immediately.

Nutritional Information

Sodium 2 mg
Protein <1 g
Fiber <1 g
Carbohydrate 6 g
Saturated Fat <1 g
Total Fat <1 g
Calories 24

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