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Fruit Salsa
Browse the recipe Fruit Salsa
YIELD Makes 12 servings
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INGREDIENTS
| 1 | small ripe papaya, peeled, seeded and diced |
| 1 | firm small banana, diced |
| 2 | green onions, minced |
| 3 | tablespoons chopped fresh cilantro or mint |
| 3 | tablespoons lime juice |
| 2 | jalapeño peppers,* seeded and minced |
PREPARATION:
- Combine all ingredients in small bowl. Serve at room temperature.
This recipe appears in:
Seafood Tacos with Fruit Salsa
/ Salsa