Fruit Salsa
Browse the article Fruit Salsa
Yield: Makes 12 servings
Ingredients:
1
small ripe papaya, peeled, seeded and diced
1
firm small banana, diced
2
green onions, minced
3
tablespoons chopped fresh cilantro or mint
3
tablespoons lime juice
2
jalapeño peppers,* seeded and minced
Preparation:
1.
Combine all ingredients in small bowl. Serve at room temperature.