TLC Cooking "Ghost Mini Pizzas"

Ghost Mini Pizzas

INGREDIENTS

1	container (about 14 ounces) of premade refrigerated pizza dough
1/4	cup extra-virgin olive oil
1	cup ricotta cheese
1	shredded mozzarella cheese
1	cup crumbled feta cheese
1/4	cup black olives, sliced
1/4	cup dried oregano
ghost-shaped cookie cutters

PREPARATION:

Preheat oven to 400 degrees Fahrenheit.
Grease a medium-sized baking sheet with olive oil.
Roll out pizza dough on counter to the thickness of a nickel.
Using the ghost-shaped cookie cutter, cut the pizza dough in the shape of ghosts, and line them up on the baking sheet.
With a pastry brush, spoon 1 teaspoon of olive oil on each ghost.
Sprinkle each ghost with 1/2 teaspoon of dried oregano.
Spread about 2 tablespoons of ricotta cheese on each ghost.
Sprinkle about 2 tablespoons of feta cheese on each ghost.
Sprinkle about 2 tablespoons of shredded mozzarella on each ghost.
Place two sliced olives as "eyes" on each ghost.
Bake in oven for 12 minutes, let cool, place on a platter and enjoy!

This recipe appears in: Halloween

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